🍝 Roasted Vermicelli – 800g
Bombay – Traditional Roasted Vermicelli for Indian Recipes | Ready-to-Cook, Aromatic & Golden Brown

🕰️ About the Product
Bombay Roasted Vermicelli is a pre-roasted, golden-brown variety of semiya that saves time and delivers consistent flavor in every dish. Whether you're preparing a sweet dessert like kheer or a savory breakfast like upma, this 800g pack ensures perfectly roasted vermicelli with minimal effort. Made from high-quality wheat, it's a staple in Indian kitchens for creating quick, wholesome, and delicious meals.

✅ Why Choose Bombay Roasted Vermicelli?

• Pre-Roasted Perfection – No need to roast separately; saves time and effort

• Versatile Ingredient – Ideal for both sweet and savory recipes

• Evenly Roasted – Ensures uniform cooking and rich flavor

• Quick Cooking – Ready in minutes for fast, delicious meals

• Trusted Quality – Preferred by families for its taste and texture

💪 Health Benefits (When Part of a Balanced Diet)

• Low in Fat – Makes for a light and healthy meal option

• Source of Energy – Carbohydrate-rich for daily energy needs

• No Preservatives – Clean, simple ingredients

• Easily Digestible – Gentle on the stomach, great for all age groups

• Vegan-Friendly – 100% plant-based and suitable for vegan diets

🍽️ How to Enjoy It

• Sweet Kheer – Cook with milk, sugar, and cardamom for a festive dessert

• Savory Upma – Toss with veggies, mustard seeds, and curry leaves

• Pulao Style – Mix with spices and vegetables for a wholesome meal

• Kids' Favorite – Add nuts and dried fruits for a nourishing sweet treat

• Meal Prep Essential – Store cooked vermicelli for quick next-day meals

❓ Frequently Asked Questions

Q1: Does it need to be roasted before cooking?
A: No, it is already roasted and ready for immediate use.

Q2: Is it suitable for making kheer?
A: Yes, it’s ideal for kheer and other Indian desserts.

Q3: Can I use this for upma?
A: Absolutely! It cooks evenly and is perfect for upma and similar dishes.

Q4: Is it made from wheat?
A: Yes, Bombay Roasted Vermicelli is made from premium quality wheat.

Q5: How long does it take to cook?
A: Usually cooks in 5–7 minutes depending on the dish and method.