🌟 Priya Mango Ginger Without Garlic Pickle – 300g
Tangy, Spicy & Aromatic Indian Pickle | A Flavorful Blend of Mango & Ginger Without Garlic!

🕰️ About the Product
Priya Mango Ginger Without Garlic Pickle combines the sharp tang of raw mangoes with the aromatic heat of ginger, all marinated in mustard oil and a rich blend of spices, but without the use of garlic. This Indian pickle offers a delightful balance of spicy, tangy, and slightly sweet flavors, making it a perfect accompaniment to your favorite meals. The absence of garlic ensures a milder, more aromatic taste, perfect for those who prefer to avoid garlic while still enjoying the bold flavors of Indian pickles.

✅ Why Choose Priya Mango Ginger Without Garlic Pickle?
🥭 Tangy & Spicy – A perfect blend of tangy mangoes and the zesty, warming flavor of ginger.
🇮🇳 Authentic Indian Taste – Made with traditional Indian spices for a homemade, authentic flavor.
🌱 100% Vegetarian & Vegan – Suitable for plant-based, vegetarian, and vegan diets.
🥄 Garlic-Free – Ideal for those who prefer a garlic-free, aromatic pickle experience.
🧑‍🍳 Versatile – Pairs beautifully with Indian meals as well as European dishes like grilled meats and vegetables.

💪 Health Benefits (When Enjoyed in Moderation)
🥭 Rich in Vitamin C – Mangoes are an excellent source of vitamin C, which helps boost the immune system.
🧄 Supports Digestion – The ginger in the pickle stimulates digestion and relieves stomach discomfort.
💥 Packed with Antioxidants – Mangoes and ginger are rich in antioxidants that help protect the body from harmful free radicals.
🍋 Boosts Metabolism – The combination of mango and ginger supports a healthy metabolism and overall wellness.

Note: This mango-ginger pickle is tangy and spicy, offering a rich flavor without the use of garlic, perfect for those who seek a milder taste.

🍽️ Nutritional Value (per 100g)
Calories: ~180 kcal
Carbohydrates: ~18g
Protein: ~2g
Fat: ~10g
Sugar: ~5g
Fiber: ~2g

Approximate values; refer to packaging for exact nutritional information.

🍛 How to Enjoy It
🍚 Serve with dal, rice, or paratha for a traditional Indian meal.
🥪 Spread on sandwiches, wraps, or toast for an added zing.
🍽️ Pair with grilled meats, roasted vegetables, or Polish pierogi for a fusion of bold flavors.
🥄 Enjoy as a side dish with salads, cheese platters, or snacks.

❓ Frequently Asked Questions

Q1: What is Priya Mango Ginger Without Garlic Pickle made from?
A: It’s made from raw mangoes, ginger, mustard oil, vinegar, and a blend of spices, without garlic.

Q2: Does this pickle contain garlic?
A: No, this pickle is garlic-free, offering a milder taste without sacrificing flavor.

Q3: Is it suitable for vegetarians and vegans?
A: Yes, this pickle is 100% vegetarian and vegan-friendly.

Q4: How should I store it?
A: Store in a cool, dry place. Refrigerate after opening for better shelf life.

Q5: Can I use this pickle with European food?
A: Yes, this pickle pairs well with grilled meats, roasted vegetables, and even Polish pierogi for a spicy, tangy kick.