🌶️ TRS Black Pepper Powder – 100g
Freshly Ground Black Pepper for Cooking & Seasoning | Bold, Aromatic Pepper for Authentic Flavor

🕰️ About the Product
TRS Black Pepper Powder is made from freshly ground black peppercorns, offering a rich, bold, and aromatic flavor that enhances any dish. This spice is a must-have in both Indian and international kitchens, adding heat and depth to curries, stews, sauces, and even sprinkled on salads and soups. Known as the "king of spices," black pepper complements a wide variety of dishes, from classic Indian curries to fusion meals, and can be used in Polish-Indian recipes for a flavorful kick.

✅ Why Choose TRS Black Pepper Powder?

• Freshly Ground – Made from the finest black peppercorns, ground fresh for maximum flavor.

• Versatile – Perfect for cooking, seasoning, and enhancing the flavor of any dish.

• Bold & Aromatic – Adds a distinctive heat and depth to your food, whether used in cooking or as a seasoning.

• No Additives – Pure, natural black pepper with no artificial preservatives or fillers.

• Ideal for Fusion Dishes – Works wonderfully in Polish-Indian fusion cuisine, adding a spicy warmth to various dishes.

💪 Health Benefits (When Used in Moderation)

• Boosts Digestion – Black pepper stimulates the production of stomach acid, which helps in digestion.

• Rich in Antioxidants – Black pepper contains antioxidants that protect the body from free radical damage.

• Supports Weight Loss – The compound piperine in black pepper can help promote fat metabolism, assisting with weight management.

• Anti-inflammatory Properties – Black pepper has natural anti-inflammatory properties that help reduce inflammation in the body.

• Improves Bioavailability – Black pepper can enhance the absorption of nutrients from other foods, particularly beneficial compounds like turmeric.

Enjoy TRS Black Pepper Powder as part of a balanced diet for its numerous health benefits.

🍽️ Nutritional Value (per 100g)
Calories: ~255 kcal
Carbohydrates: ~64g
Protein: ~10g
Fat: ~3g
Fiber: ~26g

Approximate values; refer to packaging for exact details.

🍛 How to Use It

• In Curries & Stews – Add TRS Black Pepper Powder to curries, lentils, or vegetable stews for a warm, spicy boost.

• In Sauces & Marinades – Mix into marinades or sauces for meats, tofu, or vegetables to enhance flavor.

• In Soups & Salads – Sprinkle over soups or salads to add a touch of heat and aroma.

• In Beverages – Add a pinch to your tea or coffee for an added kick (popular in masala chai).

• In Fusion Dishes – Use in Polish-Indian fusion recipes, like spiced potatoes or vegetable stews, for a unique twist.

❓ Frequently Asked Questions

Q1: Is TRS Black Pepper Powder spicy?
A: Yes, black pepper has a sharp, spicy heat, but it’s not overwhelming. It provides a warm, aromatic flavor without being too hot.

Q2: Can I use black pepper powder in place of whole black peppercorns?
A: Yes, you can use black pepper powder in place of whole peppercorns, but it’s best to add it towards the end of cooking to preserve its fresh flavor.

Q3: Is TRS Black Pepper Powder gluten-free?
A: Yes, TRS Black Pepper Powder is naturally gluten-free and safe for those following a gluten-free diet.

Q4: How should I store black pepper powder?
A: Store it in an airtight container in a cool, dry place to maintain its potency and freshness.

Q5: Can I use black pepper in baking?
A: Yes! Black pepper can be used in baked goods, especially in savory bread, muffins, or spiced cookies, for a unique flavor profile.