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Haldiram Boondi Masala – 200g | Spicy Flavored Boondi for Snacking & Cooking
🌶️ Haldiram Boondi Masala – 200g
Spicy Flavored Boondi for Snacking & Cooking
🕰️ About the Snack
Haldiram Boondi Masala is a crunchy, spicy snack made from fried gram flour pearls, tossed in a bold blend of Indian spices. It's loved for its unique texture and zesty flavor, making it perfect as a standalone snack or a topping for chaats, raitas, and curries.
✅ Why Choose This Snack?
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Authentic Indian Taste – Perfectly spiced and crafted by Haldiram.
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Multipurpose Use – Enjoy it as a snack or add to your favorite dishes.
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Crispy & Flavorful – Irresistibly crunchy and full of flavor.
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100% Vegetarian – Suitable for vegetarian diets.
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Handy Pack – Travel- and storage-friendly 200g size.
💪 Health Benefits (when consumed in moderation)
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Quick Energy Boost – Provides instant energy with carbs and fats.
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Enhances Dishes – Adds taste and crunch to otherwise plain meals.
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Plant-Based Ingredients – Good for vegetarian and egg-free diets.
⚠️ Since it’s fried and salty, enjoy it occasionally as part of a balanced diet.
🍽️ Nutritional Value (per 100g approx.)
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Calories: ~510 kcal
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Carbohydrates: ~50g
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Protein: ~9g
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Fat: ~30g
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Fiber: ~2g
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Sodium: High (due to spices and seasoning)
(Refer to packaging for precise values.)
🍛 Ways to Enjoy
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As a tea-time or evening snack
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Sprinkled over raita or yogurt
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Added to bhel puri, chaats, or sev puri
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Mixed into lemon rice or curd rice for crunch
❓ Frequently Asked Questions
Q1: What is Masala Boondi?
A: It’s small, crunchy, spiced balls made from gram flour, deep-fried and seasoned.
Q2: Is it very spicy?
A: It’s moderately spiced—flavorful but not overwhelmingly hot.
Q3: Is it gluten-free?
A: Yes, it’s made from gram flour (besan), which is naturally gluten-free.
Q4: How do I store it after opening?
A: Store in an airtight container in a cool, dry place.
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