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Ryż basmati do biryani Basmati Rice Biryani Banno 10kg

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Banno, marka Sulson Overseas, to synonim najwyższej jakości ryżu basmati z Indii. Ceniona globalnie za wyjątkowy aromat i smak, spełnia oczekiwania najbardziej wymagających smakoszy.

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⭐ Why Choose Banno Basmati Rice for Biryani – 10kg?

Specially Selected for Authentic Biryani
Carefully chosen long-grain basmati rice designed to deliver the perfect texture, aroma, and visual appeal required for traditional biryani dishes.

Premium Banno Quality
Banno is known for consistent grain selection, natural fragrance, and reliable cooking performance, making it ideal for classic South Asian recipes.

Extra-Long, Elegant Grains
The grains elongate beautifully during cooking, creating the signature layered and fluffy structure of a perfect biryani.

Naturally Aromatic & Aged
The aging process enhances flavor and strengthens the characteristic basmati aroma, elevating every dish.

Large 10kg Value Pack
Ideal for large families, restaurants, catering services, and special occasions where quality and quantity matter.


💪 Health Benefits (When Consumed in Moderation)

  • Naturally Gluten-Free

  • High in Energy-Providing Carbohydrates

  • Low Fat & Cholesterol-Free

  • Contains essential B Vitamins

  • Light and easy to digest

Best enjoyed as part of a balanced diet.


🍽️ Nutritional Value (Approx. per 100g)

  • Calories: ~340–360 kcal

  • Carbohydrates: ~75–78 g

  • Protein: ~6–8 g

  • Fat: ~0.5–1 g

  • Sugar: ~0 g

  • Fiber: ~1–2 g

(Values may vary slightly depending on batch and processing.)


🍛 How to Use Banno Basmati Rice for Biryani

  • Chicken, Lamb, or Vegetable Biryani – Perfect for layered dum-style cooking

  • Pulao / Pilaf – Fragrant and fluffy rice dishes

  • Festive & Special Occasion Meals

  • Daily Curries & Rice Dishes

  • Middle Eastern & Asian Cuisine


❓ Frequently Asked Questions

1. Is this rice specifically suitable for biryani?
Yes, it is specially selected for biryani, offering long grains, strong aroma, and fluffy texture.

2. How should I cook it for biryani?
Rinse thoroughly and soak for 20–30 minutes. Parboil with whole spices, then layer with meat or vegetables and steam (dum method) for best results.

3. Does the rice remain separate after cooking?
Yes, when prepared correctly, the grains stay long, fluffy, and non-sticky.

4. Is the 10kg pack suitable for restaurants?
Yes, it is ideal for catering businesses, restaurants, and large households.

5. How should it be stored?
Store in a cool, dry place. After opening, transfer to an airtight container to preserve freshness and aroma.

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Ryż basmati do biryani Basmati Rice Biryani Banno 10kg

Banno, marka Sulson Overseas, to synonim najwyższej jakości ryżu basmati z Indii. Ceniona globalnie za wyjątkowy aromat i smak, spełnia oczekiwania najbardziej wymagających smakoszy.

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