⭐ Why Choose India Gate Classic Basmati Rice – 20kg?

Premium Classic Basmati Quality
India Gate Classic Basmati Rice is globally recognized for its superior grain length, rich natural aroma, and consistent premium quality.

Extra-Long, Slender Grains
Carefully selected grains that elongate beautifully after cooking, delivering an elegant appearance and authentic basmati texture.

Naturally Aged for Enhanced Flavor & Aroma
Aged to intensify fragrance and taste, ensuring every dish has the distinctive basmati character.

Fluffy, Light & Non-Sticky Texture
When cooked properly, the grains remain soft, separate, and fluffy — ideal for professional kitchens and home cooking alike.

Large 20kg Bulk Pack
Perfect for restaurants, catering services, large families, and bulk buyers who require dependable premium rice in larger quantities.

💪 Health Benefits (When Consumed in Moderation)

• Naturally Gluten-Free

• High in Energy-Providing Carbohydrates

• Low Fat & Cholesterol-Free

• Contains essential B Vitamins

• Easy to digest and suitable for daily meals

Best enjoyed as part of a balanced diet.

🍽️ Nutritional Value (Approx. per 100g)

• Calories: ~340–360 kcal

• Carbohydrates: ~75–78 g

• Protein: ~6–8 g

• Fat: ~0.5–1 g

• Sugar: ~0 g

• Fiber: ~1–2 g

(Values may vary slightly depending on batch and processing.)

🍛 How to Use India Gate Classic Basmati Rice

• Biryani – Perfect for layered, aromatic rice dishes

• Pulao / Pilaf – Ideal for fragrant and fluffy preparations

• Daily Meals – Complements curries, dals, and grilled meats

• Middle Eastern & Asian Cuisine

• Catering & Large-Scale Cooking

❓ Frequently Asked Questions

1. What makes India Gate Classic different from regular basmati?
It offers extra-long grains, enhanced aroma through aging, and consistent premium cooking performance.

2. How should I cook it for best results?
Rinse thoroughly until water runs clear. Use approximately a 1:1.5 rice-to-water ratio and cook on low heat with a lid.

3. Is the 20kg pack suitable for restaurants?
Yes, it is ideal for catering businesses, restaurants, and bulk cooking needs.

4. Does the rice stay separate after cooking?
Yes, when prepared correctly, the grains remain long, fluffy, and non-sticky.

5. How should it be stored?
Store in a cool, dry place. After opening, transfer to airtight containers to maintain freshness and aroma.