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Priya Dosa Mix – 200g
🥞 Priya Dosa Mix – 200g | Instant Dosa Mix for Crispy & Tasty Dosas
🕰️ About the Product
Priya Dosa Mix offers a convenient way to enjoy crispy, golden-brown dosas right at home. Made from high-quality rice flour and urad dal (black lentils), this mix ensures you get the perfect texture and taste of authentic South Indian dosas. With no need for soaking, grinding, or fermenting, it’s ideal for a quick breakfast, snack, or dinner option.
✅ Why Choose Priya Dosa Mix?
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Quick & Easy – No preparation required! Just mix with water, spread on a hot griddle, and cook.
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Crispy & Delicious – Achieve the perfect crispiness and golden-brown color in every dosa.
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Authentic South Indian Flavor – Enjoy the true taste of dosas, made from premium ingredients.
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Ideal for Busy Mornings – Perfect for a satisfying, nutritious meal when you're short on time.
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Versatile – Serve with coconut chutney, sambar, or any curry of your choice.
💪 Health Benefits (When Enjoyed in Moderation)
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Rich in Carbohydrates – Provides energy to start your day or keep you going throughout the day.
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Light & Nutritious – A light meal that’s easy to digest and low in calories.
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High in Protein – Thanks to the inclusion of urad dal, it helps provide a good amount of protein.
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Vegetarian & Vegan – Suitable for both vegetarian and vegan diets.
Note: Add vegetables or stuffing like potato masala to make it even more filling.
🍽️ How to Enjoy It
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Classic Dosa – Simply mix with water, spread on a hot griddle, and cook until crispy. Serve with chutneys and sambar.
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Masala Dosa – Fill the dosa with a spiced potato filling for a classic masala dosa.
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Mini Dosas – Make smaller dosas for a fun snack or party treat.
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Dosa Wraps – Roll dosas with your favorite fillings like paneer, chutneys, or even chicken for a tasty meal on the go.
❓ Frequently Asked Questions
Q1: How do I prepare Priya Dosa Mix?
A: Mix the dosa mix with water to make a smooth batter, then spread it thinly on a hot griddle. Cook until crispy, and enjoy!
Q2: Is Priya Dosa Mix suitable for vegans?
A: Yes, the dosa mix is completely plant-based and suitable for vegan diets.
Q3: Can I add vegetables to the batter?
A: Yes! You can add finely chopped vegetables like onions, carrots, or bell peppers for extra flavor and nutrition.
Q4: How long should I cook the dosa?
A: Cook each dosa for about 2-3 minutes on each side until it becomes crispy and golden brown.
Q5: Can I make thicker dosas with this mix?
A: Yes, you can adjust the thickness of the dosa by altering the batter consistency and spreading technique. However, traditional dosas are typically thin and crispy.
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