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Garimaa Shahi Basmati Rice – 1kg | Premium Aged Basmati Rice for Cooking & Biryanis

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🍚 Garimaa Shahi Basmati Rice – 1kg
Premium Aged Basmati Rice for Cooking & Biryanis | Long Grain, Fragrant Rice for Authentic Indian Flavors


🕰️ About the Product
Garimaa Shahi Basmati Rice is a premium-quality, long-grain basmati rice that is aged to perfection, delivering the signature aroma and delicate texture loved in traditional Indian cooking. This 1kg pack is the perfect choice for preparing rich and flavorful biryani, pulao, or simply a fluffy side of rice. With its fragrant aroma and superior cooking quality, Garimaa Shahi Basmati Rice adds authenticity to your meals, whether you're in Poland or cooking for your family at home.


Why Choose Garimaa Shahi Basmati Rice?

  • Aged for Aroma & Fluffiness – The aging process brings out the distinct fragrance and ensures separate, fluffy grains when cooked.

  • Ideal for Indian & Asian Dishes – Perfect for making biryani, pulao, and other rice-based delicacies.

  • Premium Quality – Garimaa is known for sourcing the finest basmati rice, ensuring consistent quality.

  • Naturally Gluten-Free – A great option for gluten-sensitive diets.

  • Versatile – Works well in both traditional and fusion dishes, adding fragrance and texture.


💪 Health Benefits (When Used in Moderation)

  • Supports Digestion – Basmati rice is easier to digest compared to regular rice.

  • Low Glycemic Index – Ideal for those looking to manage blood sugar levels.

  • Rich in Fiber – Helps with digestion and promotes a feeling of fullness.

  • Energy Boosting – A good source of carbohydrates, providing sustained energy.

  • Vitamins & Minerals – Includes essential nutrients like iron and B vitamins.

Enjoy in moderation as part of a balanced diet.


🍽️ Nutritional Value (per 100g)
Calories: ~350 kcal
Carbohydrates: ~75g
Protein: ~7g
Fat: ~1g
Sugar: ~0g
Fiber: ~1g

Approximate values; always refer to packaging for exact details.


🍛 How to Use It

  • Biryani – The go-to rice for creating fragrant, flavorful biryanis.

  • Pulao – Make aromatic rice dishes with vegetables, meat, or seafood.

  • Side Dish – Pair with curries, stews, and grilled meats for a comforting meal.

  • Rice Pudding (Kheer) – Perfect for creating delicious desserts like kheer.

  • Stir-fried Rice – Use for fried rice or other Asian-inspired stir-fried dishes.


Frequently Asked Questions

Q1: What makes Garimaa Shahi Basmati Rice special?
A: This rice is aged to enhance its fragrance and texture, making it perfect for biryanis, pulao, and other rice dishes.

Q2: How should I cook Garimaa Shahi Basmati Rice?
A: Rinse the rice until the water runs clear, then cook with 1.5 cups of water for every 1 cup of rice. Use a rice cooker or cook on low flame for best results.

Q3: Is it gluten-free?
A: Yes, Garimaa Shahi Basmati Rice is naturally gluten-free, making it safe for those with gluten sensitivity.

Q4: Can I use this rice for other cuisines?
A: Absolutely! It's perfect for both Indian and non-Indian dishes, adding a fragrant touch to your meals.

Q5: How should I store it?
A: Store in a cool, dry place in an airtight container to preserve its aroma and freshness.

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