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Tilda Basmati Rice – 1kg | Premium Aged Basmati Rice for Cooking & Biryanis
🍚 Tilda Basmati Rice – 1kg
Premium Aged Basmati Rice for Cooking & Biryanis | Long Grain, Fragrant, and Aromatic Rice | Ideal for Indian & Asian Cuisine
🕰️ About the Product
Tilda Basmati Rice is a premium-quality, aged long-grain rice that’s known for its distinctive aroma, delicate texture, and fluffiness. This 1kg pack is perfect for creating the perfect biryani, pilaf, or simply a flavorful side dish. The aging process enhances the natural fragrance of the rice, ensuring an authentic taste in every meal. Whether you're preparing a traditional Indian feast or experimenting with fusion dishes, Tilda Basmati is the perfect choice.
✅ Why Choose Tilda Basmati Rice?
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Premium Quality – Tilda is a trusted name in Basmati rice for authentic taste and texture.
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Fragrant & Aromatic – The aging process locks in the signature aroma of basmati rice.
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Long Grain, Fluffy Texture – Each grain stays separate when cooked, ideal for biryani and pilaf.
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Versatile – Perfect for Indian, Middle Eastern, or even Polish rice-based dishes.
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Quick & Easy – Ideal for everyday cooking and special occasions.
💪 Health Benefits (When Consumed in Moderation)
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Gluten-Free – Naturally gluten-free, perfect for those with gluten sensitivities.
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Low Glycemic Index – Helps in managing blood sugar levels.
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Rich in Fiber – Supports digestive health.
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High in Energy – A great source of carbohydrates for sustained energy.
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Essential Nutrients – Contains vitamins like B1 and B3, supporting overall health.
Note: Consume as part of a balanced diet for maximum benefits.
🍽️ Nutritional Value (per 100g)
Calories: ~350 kcal
Carbohydrates: ~75g
Protein: ~7g
Fat: ~1g
Sugar: ~0g
Fiber: ~1g
Approximate values; refer to packaging for exact details.
🍛 How to Use It
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Biryani – The classic choice for cooking flavorful, aromatic biryanis.
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Pilaf – Great for making light and fragrant pilafs.
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Side Dish – Pair with curries, stews, or grilled meats.
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Rice Pudding (Kheer) – Perfect for Indian desserts like kheer or payasam.
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Stir-fries – Adds texture and flavor to vegetable or meat stir-fries.
❓ Frequently Asked Questions
Q1: What makes Tilda Basmati different?
A: Tilda Basmati is aged to enhance its fragrance, texture, and natural flavor, making it the ideal choice for authentic rice dishes.
Q2: How should I cook Tilda Basmati Rice?
A: Rinse the rice until the water runs clear, then cook in water or stock with a 1:1.5 rice-to-water ratio. For best results, use a rice cooker or cook on a low flame.
Q3: Is it gluten-free?
A: Yes, Tilda Basmati Rice is naturally gluten-free, making it suitable for gluten-sensitive diets.
Q4: How should I store it?
A: Store in a cool, dry place in an airtight container to maintain its freshness and aroma.
Q5: Is this rice good for biryani?
A: Yes, it’s perfect for biryanis and other aromatic rice dishes because of its long grains and delightful fragrance.
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