🌿 Classic Crispy Lentil Snack

From Balaji Wafers, Mung Dal is a crunchy and lightly salted snack made from fried split green gram (moong dal), loved for its simple yet satisfying taste.

🥣 Light, Crunchy & Savory

Enjoy:

• Crispy fried lentils

• Mildly salted flavor

• Clean, simple seasoning

• Light yet filling snack

Perfect for those who prefer less spicy namkeen.

🍵 Perfect Tea-Time Companion

Great for:

• Evening tea breaks

• Office snacking

• Travel munching

• Serving guests

A timeless Indian snack for everyday enjoyment.

📦 Convenient 250g Pack

Ideal for:

• Small families

• Individual snacking

• Pantry storage

• Sharing with friends

Sealed packaging helps maintain crunch and freshness.

💪 Enjoyment & Lifestyle Notes

• 100% vegetarian-friendly

• Ready-to-eat snack

• Lentil-based namkeen

• Light and crispy texture

• Enjoy as part of a balanced diet

🍽️ How to Enjoy

• Eat straight from the pack

• Serve in bowls during gatherings

• Mix with chopped onions, spices & lemon for a quick chaat twist

• Add to snack mixes for extra crunch

💡 Store in a cool, dry place and reseal tightly after opening.

❓ Frequently Asked Questions

1. What is Mung Dal snack made from?
It is made from fried split green gram (moong dal).

2. Is it spicy?
No, it has a mild salted flavor.

3. Is it ready to eat?
Yes, it is fully prepared and ready to enjoy.

4. Is it vegetarian?
Yes, it is 100% vegetarian-friendly.

5. How should it be stored?
Keep in a cool, dry place and seal after opening to maintain crispness.