🍌 Banana Chips Ripened Long Cut – NTY 150g

Common Name: Ripened Banana Chips
Scientific Name: Musa
Origin: Sourced from Kerala, where banana chips are a traditional delicacy, these long-cut ripened banana chips are fried to crispy perfection for a crunchy, flavorful snack.

🛒 Why Choose This Product?

• Long Cut, Extra Crunch – The long cut offers a unique and satisfying crunch that you won't get from regular chips.

• Authentic Kerala Taste – Made with ripened bananas, these chips carry the authentic, traditional taste of Kerala’s banana chips.

• Pure Coconut Oil – Fried in coconut oil for a healthier, flavorful alternative to traditional chips.

• No Artificial Additives – Free from preservatives and artificial colors, these chips are as natural as they come.

• Versatile Snack – Perfect for any occasion, whether you're snacking at home, on-the-go, or serving guests.

💪 Health Benefits

• Rich in Potassium – Bananas are a great source of potassium, essential for maintaining healthy blood pressure and supporting heart health.

• Healthy Fats – The use of coconut oil provides healthy fats that support brain function and energy levels.

• High in Fiber – The fiber in bananas helps promote digestive health and keeps you feeling full longer.

• Antioxidants – Coconut oil and bananas both contain antioxidants that help protect your body from harmful free radicals.

• Boosts Energy – A perfect snack to provide a natural energy boost, making it ideal for an afternoon pick-me-up.

🍽️ Nutritional Value (per 100g of Banana Chips Ripened Long Cut)

• Calories: 537 kcal

• Protein: 3g

• Carbohydrates: 59g

• Fiber: 5g

• Fat: 31g

• Rich in: Potassium, Fiber, Lauric Acid, Vitamin B6, Magnesium

🍴 How to Use NTY Banana Chips Ripened Long Cut

• Perfect Snack – Enjoy these crunchy banana chips on their own for a delicious snack.

• Pair with Dips – Serve with your favorite dip, like yogurt or chutney, for an extra burst of flavor.

• Topping for Meals – Add these chips as a crunchy topping to rice, curries, or salads for a delightful twist.

• Great for Parties – These chips are a hit at gatherings, offering a unique, tasty snack everyone will love.

• Tea Time Companion – Enjoy with your tea or coffee for a satisfying, crunchy experience.

📹 Try These Recipes

• Kerala-Style Banana Chips with Rice and Curry – A classic pairing that brings out the flavors of traditional Kerala cuisine.

• Banana Chips Salad – Toss banana chips with fresh veggies, dressing, and spices for a crunchy, refreshing salad.

• Banana Chips Bhel Puri – A twist on the popular street snack, adding a crunchy element to the mix.

🕰️ History & Fun Facts

• Traditional Kerala Snack: These ripened long-cut banana chips are a local specialty in Kerala, where bananas are abundant, and the chips are cherished for their crunch and flavor.

• Coconut Oil Tradition: The use of coconut oil is a hallmark of Kerala’s cuisine, not only enhancing flavor but also contributing to the health benefits of these chips.

• Global Snack: While originally from Kerala, these banana chips have become popular worldwide, especially for their unique texture and flavor.

❓ Frequently Asked Questions

Q1: What makes these banana chips different from regular chips?
A: These are ripened banana chips, made with a long cut to offer a distinct, extra crunchy texture and a richer flavor compared to regular banana chips.

Q2: Are these chips healthy?
A: Yes, they are! Made with pure coconut oil and bananas, they are rich in potassium, fiber, and healthy fats, making them a nutritious snack.

Q3: Can I use these chips in recipes?
A: Absolutely! Use them as a topping for rice, in chaat recipes, or enjoy them as a side with curries or salads.

Q4: How should I store banana chips?
A: Store them in an airtight container in a cool, dry place to maintain their crispness and flavor.

Q5: Are these chips gluten-free?
A: Yes, these banana chips are naturally gluten-free, making them a great option for those with gluten sensitivities.