🌟 Shan Mango Pickle – 1000g
Tangy, Spicy, and Delicious Mango Pickle | A Classic Indian Delight with Bold Flavors

🕰️ About the Product
Shan Mango Pickle is a premium quality pickle made from raw, tangy mangoes, meticulously marinated in a blend of mustard oil, spices, and vinegar. This pickle delivers a perfect balance of sweet, sour, and spicy flavors that are quintessentially Indian. The rich, bold taste of Shan Mango Pickle makes it an irresistible accompaniment to any meal. Whether paired with dal and rice or enjoyed with paratha, this pickle adds an extra zing to your meals. Available in a large 1000g jar, it’s perfect for family meals, gatherings, or restaurants.

✅ Why Choose Shan Mango Pickle?

🥭 Authentic Mango Flavor – Made with raw mangoes to preserve the natural tang and freshness
🌶️ Spicy & Tangy – The perfect mix of spices that delivers the right amount of heat and tartness
🇮🇳 True Indian Taste – A must-have for anyone craving an authentic Indian pickle experience
🌱 100% Vegetarian & Vegan – Suitable for vegetarian and vegan diets
🍽️ Ideal for Every Meal – Pairs perfectly with Indian dishes like dal, rice, and paratha, or even with snacks like samosas and pakoras

💪 Health Benefits (When Enjoyed in Moderation)

🥭 Rich in Vitamin C – Mangoes are a great source of Vitamin C, which helps strengthen the immune system and promotes skin health
🛡️ Boosts Immunity – The spices used in the pickle, such as turmeric and fenugreek, help enhance immunity
🔥 Supports Digestion – The vinegar and spices in the pickle aid digestion and stimulate appetite
💥 Packed with Antioxidants – Mangoes contain antioxidants that help fight free radicals in the body
⚡ Boosts Metabolism – The combination of spices in the pickle helps boost metabolism and promote overall wellness

Note: Best enjoyed in moderation as part of a balanced diet to experience the full health benefits of mango and spices.

🍽️ How to Enjoy It

🍚 Add a spoonful to your dal, rice, or paratha for a flavorful side dish
🥪 Use as a topping on sandwiches, wraps, or burgers for a tangy twist
🍖 Pair with grilled meats, kebabs, or roasted vegetables for an extra burst of flavor
🍴 Enjoy with snacks like samosas, pakoras, or even cheese platters to elevate the taste

❓ Frequently Asked Questions

Q1: What is Shan Mango Pickle made from?
A: Shan Mango Pickle is made from raw mangoes, mustard oil, vinegar, and a mix of traditional Indian spices.

Q2: Is this pickle very spicy?
A: Yes, Shan Mango Pickle has a bold, spicy flavor, but you can enjoy it in moderation depending on your preferred spice level.

Q3: How should I store Shan Mango Pickle?
A: Store the pickle in a cool, dry place. After opening, refrigerate for better shelf life and to maintain freshness.

Q4: Is Shan Mango Pickle suitable for vegetarians?
A: Yes, Shan Mango Pickle is 100% vegetarian and vegan-friendly.

Q5: Can I use this pickle with international dishes?
A: Absolutely! This tangy and spicy mango pickle pairs wonderfully with grilled meats, sandwiches, and even salads.