🌾 Premium Long Grain Basmati Rice – India Gate 10 kg

High-quality long grain basmati rice from India Gate, available in a convenient 10 kg pack — perfect for everyday home cooking as well as for restaurants, catering services, and larger gatherings.

🍚 Key Features

Long basmati grains
Slim, extra-long grains that cook into light, fluffy, well-separated rice.

Natural aroma
A delicate, characteristic basmati fragrance that enhances the flavor of your dishes.

Fluffy, non-sticky texture
After cooking, the rice remains soft and separate — ideal with sauces, curries, and side dishes.

Versatile use
Excellent for dishes such as biryani, pulao, jeera rice, pilaf, or as a universal side for international cuisine.

Large 10 kg packaging
Ideal for families, events, restaurants, or frequent cooking.

100% basmati rice
A natural product with no additives — suitable for vegetarians and health-conscious consumers.

🍽️ Cooking Instructions

1. Rinse the rice thoroughly under cold water until the water runs clear.
2. Optionally soak for 20–30 minutes to help lengthen the grains.
3. Use approximately 1 part rice to 1.5–2 parts water.
4. Cook until tender, then gently fluff with a fork before serving.

💡 Pro tip: Soaking before cooking helps the grains elongate further and improves fluffiness.

🍛 Best Uses

• Biryani and pulao — aromatic rice dishes
• Jeera rice — cumin-flavored rice
• Steamed rice — a versatile side dish
• Rice with vegetables or meat — classic everyday meals

❓ Frequently Asked Questions

1. What is the difference between basmati and regular rice?
Basmati has longer grains, a distinctive aroma, and a lighter, fluffier texture after cooking.

2. Does this rice become sticky after cooking?
No — when prepared correctly, the grains remain separate and fluffy.

3. How should it be stored?
Store in a cool, dry place, preferably in an airtight container.

4. What dishes is it suitable for?
Ideal for biryani, pilaf, curry dishes, and as a side with meat, vegetables, and sauces. 🌾🍚